DISTILLERY · LAWRENCEBURG, KENTUCKY, USA

Four Roses Distillery

Ten recipes, one Spanish Mission distillery — bourbon's great system.

Four Roses (brand founded 1888) distills in a landmark 1910 Spanish Mission–style distillery near Lawrenceburg, Kentucky, and is unique in bourbon for crossing two mash bills (high-rye B: 60/35/5 and lower-rye E: 75/20/5) with five proprietary yeast strains to yield ten distinct recipes. Whiskey ages in single-story rack warehouses at Cox's Creek for gentler maturation; the master distiller is Brent Elliott. In April 2026 E. & J. Gallo completed its $775M acquisition of the brand from Japan's Kirin (owner since 2002) — returning it to American family ownership for the first time in 83 years, with Elliott and his team staying on.

FOUNDED
1888 · DISTILLERY 1910
OWNER
E. & J. GALLO · SINCE APR 2026
SIGNATURE
10 RECIPES · 2 BILLS × 5 YEASTS
WAREHOUSES
SINGLE-STORY · COX'S CREEK
TOP BOTTLE
SMALL BATCH SELECT · 91

THE FOUR ROSES RANGE

One system, six expressions.

Same ten recipes — different minglings

Yellow Label

entry level · NAS

The all-ten-recipe everyday mixer.

1 bottle →

Small Batch

core range · 90 proof

Four recipes, softer and juicier — the easy pour.

1 bottle →

Small Batch Select

flagship review · 104 proof

Six recipes, non-chill-filtered — the sweet spot of the range.

READ REVIEW →

Single Barrel

core range · 100 proof

One high-rye OBSV recipe, uncut by blending.

READ REVIEW →

Barrel Strength Picks

store selections

Single-barrel, full-proof store picks — recipe roulette for the devoted.

collector path →

Limited Edition Small Batch

annual · allocated

The 11–16 year unicorn, released each fall.

1 bottle →

FOUR ROSES BOTTLES · REVIEWED & RANKED

The bottles.

scored / 100 · prices checked july 2026

Rank Bottle Note Score Price Review
01 Limited Edition Small Batchbourbon · barrel strength · 11–16 yr The allocated annual unicorn — extraordinary and priced like it. 95SCORE $150+ COMING SOON
02 Small Batch Selectusa / four-roses / bourbon / small-batch-select Velvety six-recipe bourbon at 104 proof — the core-range sweet spot. 91SCORE $60 READ REVIEW →
03 Single Barrelusa / four-roses / bourbon / four-roses-single-barrel High-rye single recipe — cherry, spice and polish. 89SCORE $50 READ REVIEW →
04 Small Batchbourbon · 90 proof Softer, juicier, cinnamon-and-fruit — the everyday pour. 87SCORE $38 COMING SOON
05 Yellow Labelbourbon · 80 proof The friendly entry mixer. 84SCORE $25 COMING SOON

FOUR ROSES — THE STORY

Ten recipes, one address.

The 1910 Spanish Mission distillery sits on the Salt River near Lawrenceburg — a National Register landmark, and one of the most distinctive buildings in bourbon. Here Four Roses runs a system found nowhere else: two mash bills (high-rye B, lower-rye E) crossed with five proprietary yeast strains, yielding ten distinct recipes with four-letter codes like OBSV and OESK.

Each bottling mingles those recipes differently — Yellow Label uses all ten, Small Batch four, Single Barrel just one. The ownership arc runs from the Seagram years to Kirin (from 2002, which returned Four Roses bourbon to US shelves after decades as an export brand) to E. & J. Gallo, whose $775M acquisition completed April 2, 2026, bringing the brand back to American family ownership — with master distiller Brent Elliott staying on.

Answered by Everett Boone · The American Seat

What are the ten recipes?

Two mash bills (high-rye B, lower-rye E) crossed with five yeast strains: V (delicate fruit), K (spice), F (herbal), plus O and Q (florals). The four-letter codes decode simply — O = Four Roses, the second letter (B or E) = mash bill, S = straight whiskey, and the last letter = yeast. So OBSV is the high-rye bill with the fruity V yeast.

Who owns Four Roses now?

E. & J. Gallo — the California wine giant completed its acquisition from Japan's Kirin on April 2, 2026, in a deal worth roughly $775M. The team and master distiller Brent Elliott stay on, so day-to-day production and the ten-recipe system are unchanged.

Can you visit?

Yes — there's a visitor center at the Lawrenceburg distillery, plus the separate Warehouse & Bottling facility at Cox's Creek where the whiskey ages and is bottled. Check current tour schedules before you go.

Which bottle should I buy first?

Small Batch Select (91/100 at ~$60) is the range's sweet spot — six recipes, 104 proof, non-chill-filtered; read the review. If you want the profile cheaper and softer, Small Batch at ~$38 is the everyday pour.

Can we send you our whiskey?

Yes — and it's the only way to earn a Superior Rating. Distilleries are welcome to send bottles for the full panel: two per expression, one decanted into blind samples for the three of us, one sealed on file. All three seats taste it blind and the scores are averaged. Sending buys three honest opinions and nothing else — nobody sees a score before publication.